José Peñín: «If a grape had to represent Spain in the world, it would be Verdejo»

The wine writer and journalist, one of the most relevant figures in the sector, stars in the third installment of ‘Las charlas del vino español’ Peñín reviews together with Javier Pérez Andrés his career and the current situation of the different wine regions La Seca (Valladolid), October 1, 2019.- After conversations with the journalist Carlos … Leer más

Custodio Zamarra: «The best wine is the one that makes you happier according to your pocket»

The renowned sommelier stars in the second of ‘The Spanish wine talks’ together with the journalist Javier Pérez Andrés. The Zalacaín restaurant, in which Zamarra has carried out his profession for more than 40 years, is the setting for this conversation about the world of wine La Seca (Valladolid), July 3, 2019.- After having the … Leer más

Success of the ’61’ Vermouth Verdejo in three Michelin stars in Italy

La Seca (Valladolid), June 27, 2019. Bodega Cuatro Rayas’s aperitif crosses borders and settles in the cradle of vermouth par excellence: Italy. Three of the Michelin Star restaurants in this country have on their menu the ‘61 ‘Vermouth Verdejo , a vermouth that was launched on the market in 2017, thus becoming the first one … Leer más

Carlos Delgado, critic: «The best strategic area for wine in Spain is Castilla y León»

The specialized journalist stars in the first of ‘The Spanish wine talks’, a new dissemination format around the world of wine, sponsored by Bodega Cuatro Rayas and directed by Javier Pérez Andrés, also an agri-food and wine journalist La Seca (Valladolid), June 2019.- Carlos Delgado, wine critic for the newspaper ‘El País’, is the first … Leer más

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