D.O. Rueda
Cuatro Rayas Cuarenta Vendimias Cuvée Gran Vino de Rueda
- A classic Verdejo at its best, balanced.
- On the nose: fennel, white flowers and fresh fruit in harmony with spices and balsamic aromas.
- In the mouth: infinite
Green & Social Organic Verdejo
- Straw yellow with greenish reflections, bright,
- It has fresh aromas, citrus fruit, and balsamic very characteristic of this variety.
- In the mouth it is tasty and very persistent.
- Pairing: Fish, fresh seafood and pasta.
4R by Cuatro Rayas (Verdejo)
- Straw yellow with greenish reflections, bright,
- On the nose it is powerful and fresh, with aromas of banana and peach, as well as fresh hay.
- On the palate it is round and persistent, with notes of stone fruit.
- Pairing: Fish, fresh seafood and warm salads.
4R4U
- Straw yellow with greenish reflections, bright,
- On the nose it is powerful and fresh, with aromas of banana and peach, as well as fresh hay.
- On the palate it is round and persistent, with notes of stone fruit.
- Pairing: Fish, fresh seafood and warm salads.
Aguazul
- Light and delicate wine, with a lemon color and steely reflections.
- Aromatic, fruity and smooth on the nose.
- With good structure and complexity in the mouth.
- Pairing: White meats, salads and tuna.
Apoteosis
- It offers a beautiful, bright, greenish lemon yellow color to the eye.
- Fresh and fruity on the nose.
- Complex and enveloping palate.
- Pairing: Pasta, rice and soft cheeses.
Azumbre Sauvignon
- Yellow color with steel trim.
- Broad and elegant on the nose with a citrus background.
- On the palate it is unctuous and balanced with notes of tropical fruit.
- Pairing: Fish, seafood and risottos.
Azumbre Verdejo
- Bright lemon yellow color with greenish reflections.
- On the nose it is clean and fresh, with sweet, fruity aromas of stone fruit (apricot), and a background of fennel.
- On the palate it is tasty, enveloping and unctuous, with hints of fresh fruit, very balanced and long.
- Pairing: Fish, seafood, warm salads, cheeses and white meats.
Bascarlón Sauvignon
- Bright and intense greenish yellow color.
- Aromatic on the nose with hints of tropical fruits.
- On the palate it is tasty, with a slight bitterness and medium structure, with a long and warm finish.
- Pairing: Fish, seafood and warm salads.
Bascarlón Verdejo
- Straw yellow color with greenish reflections, clean and bright.
- Fresh, balanced aroma, very characteristic of this variety.
- In the mouth it is tasty and very persistent.
- Pairing: Fish, seafood, rice and pasta.
Bitácora
- Bright greenish lemon color.
- On the nose it is fresh and floral.
- Complex and enveloping palate.
- Pairing: pasta, rice and soft cheeses.
Blanco Laseca
- Straw yellow color with greenish reflections, clean and bright.
- Fresh, balanced aroma, very characteristic of this variety.
- In the mouth it is tasty and very persistent.
- Pairing: fish, seafood, rice and pasta.
Camino del Sur
- It offers a beautiful, bright, greenish lemon yellow color to the eye.
- Fresh and fruity on the nose.
- Complex and enveloping palate.
- Pairing: Pasta, rice and soft cheeses.
Candium
- Straw yellow color with greenish reflections, clean and bright.
- Fresh, balanced aroma, very characteristic of this variety.
- In the mouth it is tasty and very persistent.
- Pairing: Fish, seafood, rice and pasta.
Cantarranas Verdejo
- Straw yellow color with greenish reflections, clean and bright.
- On the nose it is powerful and fresh, with aromas of banana and peach, as well as fresh hay.
- On the palate it is round and persistent, with notes of stone fruit.
- Pairing: fish, fresh seafood and warm salads.
Casa de Luz
- Straw yellow color with greenish reflections, clean and bright.
- Fresh, balanced aroma, very characteristic of this variety.
- In the mouth it is tasty and very persistent.
- Pairing: Fish, seafood, rice and pasta.
Circense
- Straw yellow color with greenish reflections, clean and bright.
- On the nose it is powerful and fresh, with aromas of banana and peach, as well as fresh hay.
- On the palate it is round and persistent, with notes of stone fruit.
- Pairing: Fish, fresh seafood and warm salads.
Corbata Verdejo
- Straw yellow color with greenish reflections, clean and bright.
- Fresh, balanced aroma, very characteristic of this variety.
- In the mouth it is tasty and very persistent.
- Pairing: Fish, seafood, rice and pasta.
Cuatro Rayas 1935
- Pale lemon yellow colour with greenish tones.
- On the nose it is intense and clean with a strong aroma of traditional verdejos, fennel and white fruits. Very well harmonized.
- In the mouth it is oily and long with a lot of structure and great persistence. It is very sweet at first.
- Pairing: White meats, salads and tuna.
Cuatro Rayas # Co.
- Lemon yellow color.
- On the nose it is clean and fresh: aromas of stone fruits and fennel with a citrus background.
- On the palate it is fresh and with fruity notes.
- Pairing: fish, seafood, soft cheeses, white meats and pasta.
Cuatro Rayas Longverdejo Gran Vino de Rueda
- Very complex and balanced wine, a Verdejo blend that reliably reflects the terroirs from which it comes. From the vineyards of Aldeanueva del Codonal, with sandier pine forest land, acidity and nerve predominate in mouth, fresh fruit and minerality on nose. These blend perfectly with the sweetest fruit and fennel from the pebble vineyards of La Seca and Serrada (Valladolid), which provide the volume and density in the mouth that mark the areas. Together they make a wine with its own identity.
- Operating temperature: 6-8º C
- Pairing: Rice, pasta, fish and white meat
Descomunal
- Straw yellow color with greenish reflections, bright.
- On the nose it is powerful and fresh, with aromas of banana and peach, as well as fresh hay.
- On the palate it is round and persistent, with notes of stone fruit.
- Pairing: Fish, fresh seafood and warm salads.
Four Lines
- Straw yellow color with greenish reflections, bright.
- On the nose it is powerful and fresh, with aromas of banana and peach, as well as fresh hay.
- On the palate it is round and persistent, with notes of stone fruit.
- Pairing: Fish, fresh seafood and warm salads.
Gala Mágica
- Straw yellow color with greenish reflections, bright.
- On the nose it is powerful and fresh, with aromas of banana and peach, as well as fresh hay.
- On the palate it is round and persistent, with notes of stone fruit and a final bitterness typical of the variety from which it comes.
- Pairing: Fish, fresh seafood and warm salads.
Hombre Pez
- Straw yellow color with greenish reflections, bright.
- On the nose it is powerful and fresh, with aromas of banana and peach, as well as fresh hay.
- On the palate it is round and persistent, with notes of stone fruit and a final bitterness typical of the variety from which it comes.
- Pairing: Fish, fresh seafood and warm salads.
Pámpano Rueda
- Straw yellow color with greenish reflections, bright.
- It has a fresh, balanced aroma, very characteristic of this variety.
- In the mouth it is tasty and very persistent.
- Pairing: Fish, seafood, rice and pasta.
Lagartijo
- Straw yellow color with greenish reflections, bright.
- On the nose it is powerful and fresh, with aromas of banana and peach, as well as fresh hay.
- On the palate it is round and persistent, with notes of stone fruit.
- Pairing: Fish, fresh seafood and warm salads.
LB1
- Bright greenish lemon color.
- On the nose it is fresh and floral.
- Complex and enveloping palate.
- Pairing: Pasta, rice and soft cheeses.
Nave Sur Organic Verdejo
- Lemon color with steely reflections.
- On the nose it is aromatic, fruity and smooth.
- With great structure and complexity in the mouth.
- Pairing: White meats, salads and tuna.
Nave Sur Verdejo
- Lemon color with steely reflections.
- On the nose it is aromatic, fruity and smooth.
- With great structure and complexity in the mouth.
- Pairing: White meats, salads and tuna.
Oso Hormiguero
- Straw yellow color with greenish reflections, bright.
- On the nose it is powerful and fresh, with aromas of banana and peach, as well as fresh hay.
- On the palate it is round and persistent, with notes of stone fruit.
- Pairing: Fish, fresh seafood and warm salads.
Ostrogodo
- Bright lemon color.
- Delicately perfumed on the nose with aromas of fennel (typical aroma of the variety).
- On the palate, notes of green apple and banana predominate.
- Pairing: Pasta, rice and soft cheeses.
Palacio de Vivero Rueda
- Bright lemon color.
- Delicately perfumed on the nose with aromas of fennel (typical aroma of the variety).
- On the palate, notes of green apple and banana predominate.
- Pairing: Pasta, rice and soft cheeses.
Palacio de Vivero Verdejo (Azul)
- Lemon color with steely reflections.
- Aromatic and smooth on the nose.
- On the palate it is fruity, with good structure and complexity.
- Pairing: white meats, salads and tuna.
Palestra
- Straw yellow color with greenish reflections, bright.
- On the nose it is powerful and fresh, with aromas of banana and peach, as well as fresh hay.
- On the palate it is round and persistent, with notes of stone fruit.
- Pairing: Fish, fresh seafood and warm salads.
Pámpano Semidulce
- Greenish straw yellow color, bright and clean.
- On the nose it is intense and broad, with citrus notes.
- On the palate it is unctuous and round with a sweet and luscious finish, just the right acidity that gives it an excellent balance and lingering finish.
- Pairing: pasta, fish, seafood, as well as fresh foie.
Pámpano Verdejo
- Straw yellow color with greenish reflections, bright.
- On the nose it is powerful and fresh, with aromas of banana and peach, as well as fresh hay.
- On the palate it is round and persistent, with notes of stone fruit.
- Pairing: Fish, fresh seafood and warm salads.
Pelele
- Light and delicate wine, with a lemon color and steely reflections.
- Aromatic, fruity and smooth on the nose.
- With good structure and complexity in the mouth.
- Pairing: White meats, salads and tuna.
Cuatro Rayas Night Harvest Verdejo
- Color: Pale yellow with greenish reflections
- Innose it is powerful, with notes of white fruit and citrus.
- Palate fresh, balanced and sweet, very fruity round, with character and a delicate fennel finish on the palate.
- Pairing: Fresh fish and seafood, pasta and rice, cheeses and white meats.
Cuatro Rayas Night Harvest Sauvignon Blanc
- Color: Straw yellow with steely trim.
- Spacious and suggestive at nosewith a citrus background
- In mouth is unctuous and balanced with notes of passion fruit and pineapple.
- Pairing: Fresh fish and seafood as well as risottos.
Veliterra
- Light and delicate wine, with a lemon color and steely reflections.
- Aromatic, fruity and smooth on the nose.
- With good structure and complexity in the mouth.
- Pairing: White meats, salads and tuna.
Cuatro Rayas Centennial Vineyards
- Pale yellow color with greenish reflections, bright and transparent.
- On the nose it has great intensity. Clean and with floral notes: white flowers, acacia, on a background of ripe fruit, candied fruit, and in the background the anise typical of the variety.
- In the mouth it is round and unctuous, very fatty, which envelops the palate. In the restronsal, floral memories emerge. Very persistent.
- Pairing: Grilled fish and meats.
Cuatro Rayas Fermented in Barrel
- Intense lemon yellow color.
- The nose is clean and broad, with toasted aromas and ripe fruit with notes of boxwood.
- In the mouth it stands out for its structure, balance and unctuousness. It is a creamy wine with great breadth and final notes of vanilla and balsamic.
Cuarenta Vendimias Verdejo
- Lemon yellow color with greenish tones.
- On the nose it is intense and clean with a strong aroma of traditional Verdejos, fennel, and undergrowth. Very well harmonized.
- On the palate it is oily and long, with a lot of structure and great persistence. It is very sweet at first.
Cuarenta Vendimias Sauvignon Blanc
- Pale yellow color
- It is a wine with a fruity aromatic style. The aromas evoke citrus fruits accompanied by a background of white flowers, and a balsamic note reminiscent of mint.
- Pairing. This wine is compatible with raw, steamed or grilled fish and seafood preparations.
Cuatro Rayas Organic Verdejo
- Straw yellow with greenish reflections, bright.
- It has fresh aromas, citrus fruit, and balsamic very characteristic of this variety.
- In the mouth it is tasty and very persistent.
- Pairing: Fish, fresh seafood and pasta.
Amador Diez 2015
- Lemon yellow color with golden reflections, bright.
- Intense and complex nose, very elegant and perfect harmony between the fruity load of the variety and the contribution of its stay in oak barrels. Memories of 3 nuts that accompany aromas of sweet and ripe stone fruits on a clean wood background.
- On the palate, it shows richness and body; the aromas detected on the nose reappear retronasally, with a very long finish.
Amador Diez 2017
- Straw yellow color.
- On the nose, varietal aromas predominate, highlighting white fruit, citrus and anise. Its time in oak adds delicate sweet aromas such as coconut and vanilla, along with more complex notes like licorice stick.
- The mouthfeel is very fresh, oily and intense, leaving varietal memories.
61 Dorado
- Clean and shiny gold.
- Crianza: Made by biological aging, in the last phase, the wine that is taken out and placed in the barrel in the last year, undergoes oxidative aging, through which it obtains that color and becomes golden. The wine acquires greater body and unique organoleptic attributes that are reminiscent of toast and vanilla.
- Golden with hints of dried fruit and raisins.
- Slightly toasted flavor.
61 Dorado en Rama
- Golden, clean and shiny. With nuances of nuts and raisins.
- Lightly toasted
Amador Diez 2018
Yolk must in inert press. Cold maceration for three days on its burbas with the aim of enhancing the organoleptic characteristics of the grapes from the old vineyards. Static sludge removal.
Fermented for 21 days in 500-litre barrels and aged for 8 months on its lees, with bâtonnage (in the barrels). Own indigenous yeasts. The barrels are 80% extra-fine grain French oak (Quercus Petraea) and the remaining 20% Caucasian oak (Quercus macranthera), both 500 litres, with a natural drying period of 36 months. This blend of barrels was designed to maintain all the primary aromas of the grape and provide the wines with structure and volume in the mouth without losing freshness. The result is a wine suitable for aging.
Amador Diez GVR 2020
Tribute wine from the 300 winegrowers of the cooperative, to the name of the person who appears on its label, president of the winery for 21 years.
This is a Verdejo that represents a return to Rueda’s origins, a product that constantly respects tradition and the natural environment of the oldest vineyards in the Denomination of Origin. Specifically, it comes from a selection made in part from the best 10 pre-phylloxera hectares located in Segovia and Valladolid.
Cuatro Rayas 1935 Verdejo GVR 2021
- Greenish yellow color.
- Very complex wine, with different aromas: from primary fruity and floral aromas (apricot, pear) to tertiary aromas of bakery and toast (due to its stay in French oak barrels)
- On the palate, it is a very creamy, tense and persistent wine, leaving memories of the aromas present on the nose.
- Pairing: being such a complex and special preparation, it perfectly accompanies all types of meals.
- Operating temperature : 6-8ºC
Cuatro Rayas Envero Verdejo
- Straw yellow color with steely reflections, bright and of great intensity
- On the nose it is fresh and fruity.
- Complex and enveloping palate with notes of fennel and boxwood, typical of the variety.
- Pairing: Fresh fish and seafood, pasta and rice, cheeses and white meats.
- Service temperature: 6 – 8ºC
Cuatro Rayas 90 Aniversario
Yolk must in inert press. Cold macerated for three days on its lees to enhance the organoleptic characteristics of grapes from old vineyards. Static sludge removal.
Fermented for 21 days in 500-liter barrels and aged for 5 months in new French and Caucasian oak barrels, followed by an additional 5 months of lees aging in our French oak truncated-cone vat.
Cuatro Rayas #Co Elena M. Oyagüe Collection
- Greenish straw-yellow color, bright.
- It has a fresh, balanced aroma, very characteristic of this variety.
- Palate: A luscious and elegant Verdejo with great fruity expression. A wine of great harmony, whose aftertaste invites you to continue tasting.
- Pairing: cheeses, meats, vegetables, rice dishes, pasta, and fish. Vinification with great versatility. It can accompany everything from a traditional roast meat dish to spicy cuisine, as well as being a perfect match for sushi.
- Serving temperature: 6–8 °C.
