During the month of May the cooperative’s verdejo, tinto and pale rosé will be accompanied by tapas with micromezclum of flowers, zucchini flowers and rose petals prepared by El Foro de Rueda
La Seca (Valladolid), April 2019. The organic wines of Bodega Cuatro Rayas will be the protagonists in the enotourism activities planned for the first weekends of the month of May, and it is that in Cuatro Rayas we receive the month of flowers with a visit around the ecological elaborations of the winery and accompany them with tapas made with edible flowers.
The days 4 , eleven , 13 , fifteen , 18 Y 25 May in two sessions, one at 11.30 and another at 16.30 hours, there will be a tour of the facilities of the cooperative winery located in La Seca and attendees will be able to discover the secrets of making the organic wines of Bodega Cuatro Rayas and enjoy them accompanied by tapas prepared especially for the occasion by the Posada el Rueda Forum, partner of the Rueda Wine Route.
Wine and flowers:
- Days: Saturdays 4, 11, 18 and 25 , Monday 13 and Wednesday 15 May .
- Hours: 11.30 am and 4.30 pm
- Price: 15 euros / person
- What does the price include? Guided tour + tasting of Cuatro Rayas Organic Verdejo, Cuatro Rayas Organic Rosé and Cuatro Rayas Organic Tempranillo, all of them accompanied by: Flower micromezclum salad with duck ham . Zucchini flower stuffed with goat cheese . Salmon roll with guacamole and rose petals.
- Limited places. It is necessary to book at least 24 hours in advance at: firstname.lastname@example.org / 647 740 517